Over the past 2 weeks, it seems like my diet has primarily consisted of cookies and things smothered and covered in some sort of cheese. To be clear, I’m not really complaining about that (I love my cheese and sweets,) but I realize that a continued pattern of eating those fatty foods is going to wreck havoc on my waistline and on my health in general.
So in order to get some green back into my diet, I’ve been eating a whole lot of spinach here lately. I love spinach WAY more than lettuce (not to mention it’s way healthier than lettuce,) so I don’t have much of a problem eating it as a salad. My problem is that I’m sort of anti-leftovers and I get burned out on foods very quickly. When I say I’m anti-leftovers, I really mean that I’m not crazy about eating something as a leftover more than once. I can eat something twice, but then my taste buds have to move on!
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