Thoroughly wash and rinse any dirt and debris off of peanuts
Add 2 lbs of peanuts to instant pot and cover with water
Add salt and stir using a large wooden or slotted spoon
Close lid and seal properly
Cook on high pressure for 60 minutes
Allow pressure to release naturally
Remove lid and allow peanuts to sit in their salty water for an additional hour
Serve and enjoy
Notes
Please note that this recipe uses green peanuts and not dried or raw peanuts. If using raw peanuts, soak the peanuts for 30 minutes prior to cooking and increase cook time by 25-30 minutes.