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Fruity Pebble Marshmallow Treats

Course: Dessert

Ingredients

  • 1 10 oz package Miniature Marshmallows
  • 6 cups Fruity Pebbles or generic version
  • 3 Tbs butter

Instructions

  • In a medium saucepan, melt butter over medium-low heat
  • Add in marshmallows 1 handful at a time and stir with a wooden or slotted spoon until all marshmallows are completely melted
  • Pour melted butter and marshmallows over cereal and stir until well combined
  • Pour mixture into a casserole dish and allow to set until firm

Notes

Lightly spray your hand or the back of a spoon with nonstick cooking spray and gently press the fruity pebble treats into all corners of the pan to ensure the treats will be nice and even. The cooking spray will keep the treats from sticking to your hand.

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