Mocha Mint Frappe Shake
Author: Southern Made Simple
- Folgers® Coffeehouse Blend coffee - brewed and frozen into ice cubes
- 1/2 cup chocolate ice cream
- 1/2 cup mint chocolate chip ice cream
- 1 cup milk
- Chocolate syrup
- Whipped cream
- Crushed mints for garnish optional
Pour Folgers® Coffeehouse Blend into an ice tray and freeze.
Place 6 coffee ice cubes, ice creams and milk into a blender and blend until smooth
Pour shake into a glass about half way full
Pour a small amount of chocolate syrup into glass
Pour more of the shake on top of the layer of chocolate syrup
Add whipped topping and crushed mints on top (if desired)
Enjoy!
