Cranberry Cream Cheese Pinwheels
Author: Southern Made Simple
- 8 oz cream cheese softened
- 1 cup crumbled feta cheese
- 1/4 cup finely chopped pecans
- 1 1/2 cup dried cranberries chopped
- 1/3 cup chopped green onions
- flour tortillas
In a large mixing bowl, blend cream cheese and feta cheese together with a hand mixer.
Add in pecans, cranberries and onions and mix well.
Spread mixture over tortillas and roll up.
Wrap each tortilla in plastic wrap and refrigerate for at least 1 hour. Cut into slices and top with additional onions or pecans if desired. Serve chilled. Enjoy!
