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Red Velvet Christmas Crinkle Cookies

Cook Time11 mins
Total Time11 mins
Author: Southern Made Simple


  • 1 box red velvet cake mix
  • 2 eggs room temperature
  • 1/3 cup oil
  • Powdered sugar for rolling


  • In a large mixing bowl, stir together the cake mix, eggs and oil until well combined.
  • Chill the dough for at least 1 hour. Dough will be very sticky, so the longer it chills, the easier it will be to handle when rolling
  • Preheat oven to 350 F
  • Remove from refrigerator and roll into 1 inch balls and roll around in powdered sugar until completely coated
  • Place onto cookie sheet and bake for 9-11 minutes
  • Cookies will appear to be undercooked when taken out of oven - this is normal! Allow to cool briefly on the hot pan, then transfer to finish cooling on a wire rack. Center will continue cooking, but will maintain a nice fudgy center
  • Enjoy!

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