Valentine's Day Toffee Crunch Crackers
Prep Time10 minutes mins
Cook Time7 minutes mins
Total Time17 minutes mins
Author: Southern Made Simple
- 1 sleeve saltine crackers roughly 35 crackers
- 1 stick salted butter
- 1/2 cup light brown sugar packed
- 1 package Semi-Sweet Baking Chocolate Squares 8 squares, chopped
- 1 cup toffee chips
- Valentine's Day Colored Sprinkles
Heat oven to 400 F
Place crackers in a single layer on foil-lined baking sheet
In a sauce pan, heat butter and sugar over medium heat until butter is melted and mixture is well blended
Bring to a boil; boil 3 minutes without stirring
Pour over crackers and spread mixture to evenly coat crackers using a rubber spatula
Bake for 7 minutes
Immediately sprinkle with chopped chocolate and pour toffee pieces and sprinkles on top
Allow to cool on pan completely until chocolate has hardened before cutting and serving
Enjoy!