Crispy Baked Green Bean Fries
Prep time
Cook time
Total time
Recipe type: Appetizer
  • 1½ lbs fresh green beans - washed and ends trimmed
  • ½ cup all purpose flour
  • ¼ tsp cayenne pepper
  • ¼ tsp creole seasoning
  • ¼ tsp salt
  • pepper to taste
  • 1 cup Panko bread crumbs
  • ½ cup grated Parmesan cheese
  • 3 large eggs, beaten
  1. Thoroughly wash green beans and remove ends
  2. Line a baking sheet with foil and coat with olive oil or nonstick spray
  3. Preheat oven to 425 F
  4. In a medium bowl, whisk eggs together well
  5. In a separate large bowl, combine Panko, Parmesan cheese and seasonings
  6. Add all purpose flour to a third bowl
  7. Doing a small handful at a time, dip green beans into flour, coating well
  8. Then dip green beans into egg mixture, immediately followed by the bread crumb mixture
  9. Lay green beans out onto baking sheet in a single layer and bake in preheated oven for 10-12 minutes
  10. Serve with your favorite dipping sauce and enjoy!
Recipe by Southern Made Simple at