Simple Blackberry Bread Recipe
Total time
Author: Southern Made Simple
- 1½ cups all purpose flour
- 1 tsp salt
- 1 tsp baking powder
- ¼ tsp cinnamon
- 1 cup fresh blackberries (more or less to taste)
- 1 cup sugar
- ½ cup heavy whipping cream
- 5½ Tbs butter, melted
- 2 large eggs
- 2 Tbs lemon juice
- Glaze: (optional)
- Fresh blackberry juice, strained of all seeds + confectioners sugar (amounts depend on your preference of thickness)
- Preheat oven to 350 F
- In a large bowl, combine flour, salt, baking powder, and cinnamon
- In a separate large bowl, combine melted butter, sugar, eggs, heavy whipping cream and lemon juice
- Add in blackberries and stir
- Spray a standard sized loaf pan thoroughly with non-stick cooking spray and pour batter into pan
- Bake for 1 hour 20 minutes, or until a toothpick inserted into the middle comes out clean
- Allow to cool for 15 minutes before cutting and serving
- Glaze is optional, but recommended! Ice cream is AMAZING served on top as well!
Recipe by Southern Made Simple at https://www.southernmadesimple.com/blackberry-bread/
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